INGREDIENTS:
Rib eye, zucchini, carrots, salt, pepper, garlic, butter, thyme, olive oil.
FRENCH CUISSE
William Matthew Valle
A 19-year old studying restaurant management.
William Matthew Valle
A 19-year old studying restaurant management.
INGREDIENTS:
Rib eye, zucchini, carrots, salt, pepper, garlic, butter, thyme, olive oil.
